About Us
At Morton’s, our passion for genuine hospitality extends beyond our guests—it’s a commitment we make to our employees as well. We foster an environment where care, respect, and enthusiasm thrive, creating a culture that values long-term relationships. Many of our staff and managers have been with us for decades, a testament to the positive and supportive atmosphere we’ve built.
Beyond our restaurant walls, giving back to the community is at the heart of our culture. Whether locally or on a national scale, we are dedicated to making a meaningful impact through community service initiatives.
About Landry’s
Morton’s The Steakhouse is part of Landry’s Inc., a globally recognized leader in restaurants, hospitality, gaming, and entertainment. Headquartered in Houston, Texas, Landry’s operates over 500 high-end and casual dining locations worldwide, featuring renowned brands such as:
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Landry’s Seafood
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Bubba Gump Shrimp Co.
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Rainforest Cafe
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Morton’s The Steakhouse
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The Oceanaire
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McCormick & Schmick’s
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Mitchell’s Fish Market
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Chart House
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Saltgrass Steak House
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Claim Jumper
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Mastro’s Restaurants
In addition to these popular dining destinations, Landry’s owns a collection of signature restaurants, including Vic & Anthony’s, Grotto, Willie G’s, and more.
Landry’s also boasts a thriving gaming division, featuring the renowned Golden Nugget Hotel and Casino, with locations in:
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Las Vegas and Laughlin, NV
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Atlantic City, NJ
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Biloxi, MS
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Lake Charles, LA
The company’s entertainment and hospitality sector includes top-tier destinations, such as:
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Galveston Island Historic Pleasure Pier
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Kemah Boardwalk
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Aquarium Restaurants
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Luxury accommodations, including:
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The Westin Hotel (Downtown Houston)
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Kemah Boardwalk Inn
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San Luis Resort, Hilton, and Holiday Inn (Galveston Island)
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