GSI is seeking a skilled Restaurant Manager to oversee database management and data migration projects at our Palm Harbor, Florida headquarters. As a Restaurant Manager, you will play a key role in maintaining database accuracy and optimizing SQL performance while collaborating with development teams. The ideal Restaurant Manager ensures smooth migration from legacy systems to Geographic Solutions platforms and provides clear documentation to support business operations. If you have a strong technical background and enjoy working closely with cross-functional teams, this Restaurant Manager role offers the chance to lead critical data initiatives while contributing to long-term system efficiency.
Key Responsibilities for Restaurant Manager
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Actively participate in data conversion and migration projects.
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Design and optimize advanced SQL queries, scripts, stored procedures, triggers, and cursors.
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Ensure database integrity by collaborating with application developers and business analysts.
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Develop clear programming specifications through consultation with subject matter experts.
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Track and process change requests via the OPC ticket system, updating technical documentation as required.
Technical Skills Required for Restaurant Manager
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Advanced proficiency in Microsoft SQL Server 2012+ (T-SQL, SSIS, triggers, indexes).
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Ability to code under ODBC and troubleshoot complex database issues.
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Strong knowledge of RDBMS, full development life cycle, and performance optimization.
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Skilled in monitoring and resolving database performance or recoverability issues.
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Excellent written and verbal communication skills for effective team collaboration.
Qualifications for Restaurant Manager
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Bachelor’s degree in Computer Science, Information Systems, or related field.
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5–7 years of hands-on database administration experience.
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Advanced SQL Server knowledge including stored procedures, SSIS, indexes, triggers, and import/export.
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Experience in labor market, Unemployment Insurance, or regulatory environments preferred.
Additional Requirements for Restaurant Manager
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Must work onsite daily at GSI headquarters in Palm Harbor, Florida.
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Occasional travel to client locations for planning sessions may be required.
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May be assigned special projects and tasks as needed.
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